Our dear little Charlotte is EBF and has shown symptoms of FPIES through breast milk to soy and egg since birth. Thankfully I figured out pretty quickly what the big culprits were so she is a happy healthy baby....at least she was. Now we have just started introducing foods at 6.5 months and she broke out in a rash head to toe, irritable, whiny and vomited a couple times so we cut everything out and started from scratch. We have now introduced a few things but she has had episodes (each time worse) with rice cereal and oatmeal. Last episode was really bad so it prompted me to start looking online what in the world was happening to our baby girl. She has clear signs of FPIES (which I hadn't heard of until I read online about what was happening to her). We see the allergy specialist in October but am of course nervous to try any new foods. I am supposed to be going back to work in November and whenever I try and pump I hardly get anything. Was going to try goat milk formula I bought from Holle (fully soy free!) but should I wait until I see the allergist or go ahead and try once she's back to normal? She had her last episode with oatmeal a week ago. Her face is really read and itchy and I'm not sure if its from food or dust/outdoor allergens. She scratches her face and head, arms etc and bleeds sometimes. Is that normal for FPIES? I'm assuming she has IgE allergies as well as FPIES based on her brother's allergies.